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YORK ROTARY PRESIDENT'S DINNER
March 3rd 2023
BOOKING / INFORMATION
Venue: Novotel, York
Time: 6.30pm for 7.30pm (finish 10.30pm)
Cost per person: £30.00
Partners/guests are welcome
Dress code: Black Tie
Speaker: Sir Thomas Ingilby
"All in a Knight's work"
Menu: See menu box
Using the form below, please select your choice(s) of starter and main courses.
Please specify any other dietary restrictions on the form
To book, please use the form below
Payment can be made by Card or by cheque.
Please do NOT send a bank transfer to the
Club account!
Please book using this form, even if you are paying by cheque... if you are unable to use the online form, you can email all the details required on the form to Mary Lumley
(Any questions, or problems, call David Fotheringham or Mary Lumley)
March 3rd MENU - PRESIDENT'S DINNER
Chicken Liver Pate
With a mixed fruit chutney and toasted ciabatta
Or
Caprese Salad (V)
* * * *
Herb Crusted Chicken
Or
Samphire topped Seabass
Or
Butternut Squash Log (V)
All served with double cooked new potatoes, seasonal green vegetables and Chantenay carrots
* * * *
Creme Brulee
Served with Edinburgh shortbread
Coffee/Tea and Petit Fours
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